A 52-year-old bottle sold for USD 140,000 in 2017. The remaining casks from the distillery have been bottled, and these high-end whiskies regularly break auction records. Japan’s Karuizawa distillery began production in 1956 and closed its doors in 2011.Shijiro Torii achieved his dream of a “flavor suited to Japanese tastes” in 1937 with the release of Suntory Whisky Kakubin in its distinctive square bottle.In the 16th century, it was chosen as a tea room site by Sen no Rikyu, considered one of the most influential figures in Japanese tea culture. The site for the Yamazaki Distillery is known for its fine waters.Taketsuru’s quest to create the best Japanese whisky, started in 1919 in Glasgow, was finally recognized 80 years later. Japanese whisky brands came to international attention in 2001 when Nikka’s 10-Year Yoichi single malt was honored at the Whisky Magazine awards with “Best of the Best.” Nikka is a company that grew from a distillery founded by Masataka Taketsuru. The brand at that time was named Queen George. The Siberian American Expeditionary Force members reported drinking a whisky made in Japan in late 1918. While the Yamazaki Distillery is where the Japanese whisky we drink today originates, whisky, or whisky-like drinks, stretch back even further into Japan’s history. The plan was to make whisky that would suit the Japanese palate. Shinjiro Torii, an importer of Western liquors and wine-maker, and Masataka Taketsuru, a Scots-trained whisky distiller, came together in 1923 to build the Yamazaki Distillery. Japanese whisky is the result of the passion of two men born over a century ago. So sit back, relax, and enjoy learning about this delicious spirit! The History of Japanese Whisky Brands In this blog post, we will explore the rich history of Japanese whisky, discuss some interesting facts about it, and list some notable brands. In your search for the best Japanese whisky, it’s ideal to start at the beginning to understand how and why this unique drink came about. But Japanese whisky is quickly gaining a reputation for being some of the best in the world. When most people think of whisky, they think of Scotland.
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